Sweet Sunday Banana Smoothie

If there's a worse idea than trying to be inventive in the kitchen on a Saturday morning, then it's trying to create breakfast on a Sunday morning.

The cupboards and fridge had a distinctly Old Mother Hubbard feel to them today. However, there were some over-ripe bananas and plenty of milk. I like to eat bananas when they're un-ripe, green and hard, but freckled and distinctly squishy is perfect for a smoothie with the addition of some store-cupboard sweetness.